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Mix of factors prompt owl monkeys to leave their parents

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Mix of factors prompt owl monkeys to leave their parents


Moving out: Mix of factors prompt owl monkeys to leave their parents
Credit: Margaret Corley, Owl Monkey Project

There comes a point in the lives of young owl monkeys when they leave their parents and strike out on their own to find a mate.

In a new study of a wild population of Azara’s owl monkeys in northern Argentina, Yale researchers reveal that a combination of social and ecological factors influences when these tree-dwelling monkeys peel away from their parents and siblings.

According to their findings—which were based on 25 years of genetic and demographic data for several generations of owl monkeys, covering more than 330 individuals—none of the individuals, regardless of their sex, reproduced in the same group where they were born. In all cases, the researchers found, the animals either departed from their natal group or died before reproducing.

The researchers also found that particular factors—such as the arrival of a stepparent, or seasonal changes in climate and the availability of food—affected the age and timing when individual owl monkeys left the group.

“Owl monkeys are pair-living, serially monogamous, and both parents directly care for their offspring, which makes them very unusual among mammals,” said the lead author Margaret K. Corley, an associate research scientist in the Department of Ecology and Evolutionary Biology in Yale’s Faculty of Arts and Sciences (FAS). “Better understanding what influences owl monkeys’ decisions to leave their natal groups helps us to evaluate the evolution and functioning of their unique and interesting social structure.”

The study, published on Aug. 7 in the journal Royal Society Open Science, was coauthored by Eduardo Fernandez-Duque, professor of anthropology in FAS. In 1996, Fernandez-Duque founded the Owl Monkey Project, a multi-disciplinary research site in the Argentinian Chaco. Research conducted at the project’s field site—one of the few places where owl monkeys are studied in the wild—provided the life history and genetic data used in the analysis.






For the new study, the researchers evaluated two prominent hypotheses on the evolution of animal dispersal. One, known as the inbreeding avoidance hypothesis, posits that dispersal is driven by the risks of individuals mating with close kin if they remain in the natal group. The other, the competition avoidance hypothesis, suggests that owl monkeys leave their natal groups to avoid competing over potential mates and resources with other members of the group.

If avoiding inbreeding drives dispersal, then owl monkeys would consistently disperse before or near sexual maturity, the researchers said. However, the study found that while some individuals dispersed around the time they reached sexual maturity, others remained with their groups up to two years after they were sexually mature. The finding demonstrates that inbreeding avoidance does not fully explain the timing or age of dispersal, but it does help to explain why all the monkeys dispersed before reproducing, the researchers explained.

The study also revealed that the replacement of a parent by a genetically unrelated adult—a stepparent—affects the age at which individuals disperse. Offspring delayed dispersal if their stepparent is of the opposite sex, the researchers found.

“Older offspring will stick around longer when their stepparent is of the opposite sex and represents a potential mate. The situation puts them in competition with their genetic parent of the same sex,” Corley said. “If mating competition with kin were driving dispersal, we would expect to see offspring disperse sooner, rather than later, when their opposite-sex parent is replaced.”

The study found that owl monkey dispersals are highly seasonal; most occur in the spring when food is abundant and temperatures are relatively warm, indicating that individuals look to begin solitary ranging when conditions are mild and there is plenty to eat. The monkeys were less likely to disperse during the winter when food is less available, suggesting that resource competition within groups does not drive the timing of dispersal, the researchers concluded.

“Owl monkeys are unusual in a lot of ways, and we have a lot left to learn about their social structure and behavior,” Corley said.

More information:
Margaret Corley et al, Inbreeding avoidance, competition and natal dispersal in a pair-living, genetically monogamous mammal, Azara’s owl monkey ( Aotus azarae ), Royal Society Open Science (2024). DOI: 10.1098/rsos.240379

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Moving out: Mix of factors prompt owl monkeys to leave their parents (2024, August 7)
retrieved 7 August 2024
from https://phys.org/news/2024-08-factors-prompt-owl-monkeys-parents.html

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Using photos or videos, these AI systems can conjure simulations that train robots to function in physical spaces

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Using photos or videos, these AI systems can conjure simulations that train robots to function in physical spaces


Using photos or videos, these AI systems can conjure simulations that train robots to function in physical spaces
RialTo system overview. 1) Transfer the real-world scene to the simulator through an easy-to-use API (see Section III-B). 2) Transfer a policy learned from real-world demonstrations to collect a set of demonstrations with privileged information in simulation. We note this step is optional, and RialTo is compatible with skipping this step and providing demonstrations in simulation (see Section IV-C2) 3) Use the collected set of demonstrations to bias exploration in the RL fine-tuning with sparse rewards of a state-based policy (see Section III-C) 4) Perform teacher-student distillation and deploy the policy in the real world obtaining robust behaviors (see Section III-D). Credit: Torne et al.

Researchers working on large artificial intelligence models like ChatGPT have vast swaths of internet text, photos and videos to train systems. But roboticists training physical machines face barriers: Robot data is expensive, and because there aren’t fleets of robots roaming the world at large, there simply isn’t enough data easily available to make them perform well in dynamic environments, such as people’s homes.

Some researchers have turned to simulations to train robots. Yet even that process, which often involves a graphic designer or engineer, is laborious and costly.

Two new studies from University of Washington researchers introduce AI systems that use either video or photos to create simulations that can train robots to function in real settings. This could significantly lower the costs of training robots to function in complex settings.

In the first study, a user quickly scans a space with a smartphone to record its geometry. The system, called RialTo, can then create a “digital twin” simulation of the space, where the user can enter how different things function (opening a drawer, for instance).

A robot can then virtually repeat motions in the simulation with slight variations to learn to do them effectively. In the second study, the team built a system called URDFormer, which takes images of real environments from the internet and quickly creates physically realistic simulation environments where robots can train.

The teams presented their studies—the first on July 16 and the second on July 19—at the Robotics Science and Systems conference in Delft, Netherlands.







Two new studies introduce AI systems that use either video or photos to create simulations that can train robots to function in the real world. This could significantly lower the costs of training robots to function in complex settings. Here, the URDFormer system transforms an internet photo of a kitchen into a functioning kitchen simulation of the kitchen. Credit: Chen et al./RSS 2024

“We’re trying to enable systems that cheaply go from the real world to simulation,” said Abhishek Gupta, a UW assistant professor in the Paul G. Allen School of Computer Science & Engineering and co-senior author on both papers.

“The systems can then train robots in those simulation scenes, so the robot can function more effectively in a physical space. That’s useful for safety—you can’t have poorly trained robots breaking things and hurting people—and it potentially widens access. If you can get a robot to work in your house just by scanning it with your phone, that democratizes the technology.”

While many robots are currently well suited to working in environments like assembly lines, teaching them to interact with people and in less structured environments remains a challenge.

“In a factory, for example, there’s a ton of repetition,” said lead author of the URDFormer study Zoey Chen, a UW doctoral student in the Allen School. “The tasks might be hard to do, but once you program a robot, it can keep doing the task over and over and over. Whereas homes are unique and constantly changing. There’s a diversity of objects, of tasks, of floorplans and of people moving through them. This is where AI becomes really useful to roboticists.”

The two systems approach these challenges in different ways.

RialTo—which Gupta created with a team at the Massachusetts Institute of Technology—has someone pass through an environment and take video of its geometry and moving parts. For instance, in a kitchen, they’ll open cabinets and the toaster and the fridge.






The system then uses existing AI models—and a human does some quick work through a graphic user interface to show how things move—to create a simulated version of the kitchen shown in the video. A virtual robot trains itself through trial and error in the simulated environment by repeatedly attempting tasks such as opening that toaster oven—a method called reinforcement learning.

By going through this process in the simulation, the robot improves at that task and works around disturbances or changes in the environment, such as a mug placed beside the toaster. The robot can then transfer that learning to the physical environment, where it’s nearly as accurate as a robot trained in the real kitchen.

The other system, URDFormer, is focused less on relatively high accuracy in a single kitchen; instead, it quickly and cheaply conjures hundreds of generic kitchen simulations. URDFormer scans images from the internet and pairs them with existing models of how, for instance, those kitchen drawers and cabinets will likely move.

It then predicts a simulation from the initial real-world image, allowing researchers to quickly and inexpensively train robots in a huge range of environments. The trade-off is that these simulations are significantly less accurate than those that RialTo generates.

“The two approaches can complement each other,” Gupta said. “URDFormer is really useful for pre-training on hundreds of scenarios. RialTo is particularly useful if you’ve already pre-trained a robot, and now you want to deploy it in someone’s home and have it be maybe 95% successful.”

Moving forward, the RialTo team wants to deploy its system in peoples’ homes (it’s largely been tested in a lab), and Gupta said he wants to incorporate small amounts of real-world training data with the systems to improve their success rates.

“Hopefully, just a tiny amount of real-world data can fix the failures,” Gupta said. “But we still have to figure out how best to combine data collected directly in the real world, which is expensive, with data collected in simulations, which is cheap, but slightly wrong.”

On the URDFormer paper additional co-authors include the UW’s Aaron Walsman, Marius Memmel, Alex Fang—all doctoral students in the Allen School; Karthikeya Vemuri, an undergraduate in the Allen School; Alan Wu, a masters student in the Allen School; and Kaichun Mo, a research scientist at NVIDIA. Dieter Fox, a professor in the Allen School, was a co-senior author.

On the URDFormer paper additional co-authors include MIT’s Marcel Torne, Anthony Simeonov, Tao Chen—all doctoral students; Zechu Li, a research assistant; and April Chan, an undergraduate. Pulkit Agrawal, an assistant professor at MIT, was a co-senior author. The URDFormer research was partially funded by Amazon Science Hub.

More information:
Torne et al. Reconciling Reality through Simulation: A Real-to-Sim-to-Real Approach for Robust Manipulation, enriquecoronadozu.github.io/rs … s2024/rss20/p015.pdf

Chen et al. URDFormer: A Pipeline for Constructing Articulated Simulation Environments from Real-World Images, enriquecoronadozu.github.io/rs … s2024/rss20/p124.pdf

Citation:
Using photos or videos, these AI systems can conjure simulations that train robots to function in physical spaces (2024, August 7)
retrieved 7 August 2024
from https://techxplore.com/news/2024-08-photos-videos-ai-conjure-simulations.html

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South Florida estuaries warming faster than Gulf of Mexico, global ocean, research shows

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South Florida estuaries warming faster than Gulf of Mexico, global ocean, research shows


South Florida estuaries warming faster than Gulf of Mexico, global ocean, USF research shows
Temperatures in South Florida estuaries are rising faster than those in the Gulf of Mexico and global oceans. Credit: USF

Sea surface temperatures are on the rise around the world, but the problem is pronounced in South Florida, according to a series of studies published by researchers at the University of South Florida College of Marine Science.

Estuaries in South Florida have experienced rapid warming over the past two decades, including a record-breaking marine heat wave in 2023.

Using satellite data, the researchers found that sea surface temperatures in four estuaries in South Florida have risen faster than sea surface temperatures globally and in the Gulf of Mexico. The findings, published in Environmental Research Letters and Estuaries and Coasts, paint a troubling picture for the marine life that calls Florida home.

“The temperatures in South Florida estuaries are not only rising faster than the global average, but also faster than temperatures in the open Gulf of Mexico,” said Chuanmin Hu, professor of physical oceanography at the University of South Florida and co-author of the recent papers. “We even saw more of a response within the estuaries to last year’s marine heat wave.”

Over the past two decades, sea surface temperatures in Florida Bay, Tampa Bay, St. Lucie Estuary and Caloosahatchee River Estuary rose around 70% faster than the Gulf of Mexico and 500% faster than the global oceans, according to the authors. The temperatures are expected to take a toll on marine life.

South Florida estuaries warming faster than Gulf of Mexico, global ocean, USF research shows
This high-resolution image from the ECOSTRESS dataset depicts sea surface temperatures around the Florida Keys in response to the 2023 marine heat wave. Courtesy of Jing Shi. Credit: Jing Shi, University of South Florida

Estuaries are nurseries where many marine animals begin their lives. South Florida’s estuaries are home to critical habitats such as seagrass meadows, and adjacent waters in the Florida Keys are home to world-renowned coral reefs. These may be impacted by rising water temperatures.

“Algae, seagrass and coral are all sensitive to temperature changes,” Hu said. “Algae prefer warm water, which can increase the size and frequency of blooms. Meanwhile, seagrass and coral undergo stress if the water gets too warm.”

The researchers hope to partner with colleagues at the Florida Fish and Wildlife Conservation Commission and the National Oceanic and Atmospheric Administration to explore the potential impacts of water temperatures on seagrass and coral populations in South Florida.

The researchers speculated on possible causes for the high rate of warming in South Florida’s estuaries, including evaporation, water capacity and residence time (the amount of time water spends in an estuary). No single factor has been revealed as dominant.

South Florida estuaries warming faster than Gulf of Mexico, global ocean, USF research shows
This image from the MODIS dataset shows surface water temperatures off Southwest Florida in July 2023 is mostly two degrees Celsius warmer than the previous 20 years in response to the 2023 marine heat wave. Courtesy of Jing Shi. Credit: Jing Shi, University of South Florida

Ongoing research by Hu and Jing Shi, a doctoral student in Hu’s lab and first author of the papers, will investigate another peculiar observation: the accelerated warming seen in South Florida’s estuaries has not been detected in other estuaries across the region.

“Not every estuary around the Gulf of Mexico is behaving this way,” Hu said. “These temperature changes appear unique to the estuaries of South Florida.”

The next question, Hu said, is how long this faster warming in South Florida will be sustained.

“We expect the rate of warming to eventually balance with the open Gulf of Mexico,” he said. “We just don’t know when that will happen.”

More information:
Jing Shi et al, South Florida estuaries are warming faster than global oceans, Environmental Research Letters (2022). DOI: 10.1088/1748-9326/aca8ba

Jing Shi et al, Temperature Response of South Florida Estuaries to the 2023 Heatwave, Estuaries and Coasts (2024). DOI: 10.1007/s12237-024-01400-4

Citation:
South Florida estuaries warming faster than Gulf of Mexico, global ocean, research shows (2024, August 7)
retrieved 7 August 2024
from https://phys.org/news/2024-08-south-florida-estuaries-faster-gulf.html

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You might get a discount or free coffee but you’re also being played by the multibillion-dollar gamification industry

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You might get a discount or free coffee but you’re also being played by the multibillion-dollar gamification industry


shop online
Credit: CC0 Public Domain

You’re scrolling through your socials and an app for an online shopping site appears. You click the link but, before you can see any merchandise, a spinning wheel flashes up and invites you to press the button to spin. You do and you win 50% off any purchase. How good is that?

This is gamification and the spinning wheel example is used by Temu, the multi-billion online marketplace operating out of China from which you can purchase almost anything.

Gamification—the use of game elements in non-game contexts to increase participation—is on the rise.

Businesses use it to attract customers, boost sales and motivate employees to complete activities to drive profits.

The global gamification market is expected to increase in value from AU$23.6 billion in 2024 to AU$74.8 billion by 2029. This is the total revenue generated from products and services related to gamification, including software, platforms and applications.

The use of goals, points, badges, opportunities to level up and leader boards is now common in many industries ranging from education to health and well-being.

For example, Fitbit, the fitness tracker company, monitors users’ physical activities and gamifies the experience by rewarding badges for achieving milestones and allowing users to compete in challenges with friends.

Does gamification work?

There’s a good reason why gamifying in business is growing—it works.

It works so well that some engagement platform providers advertise gamifying a platform will increase website traffic by 50% and double social engagement.

Academic research is mounting to support the claim gamification increases customer engagement, which in turn increases positive word-of-mouth and boosts brand loyalty.

A good example is the annual McDonald’s Monopoly promotional marketing game. Based on the classic Monopoly board game, customers receive game pieces with their purchase of certain menu items.

By collecting these pieces, they can win prizes, either instantly or by completing sets. Of course, some pieces are rarer than others, encouraging customers to keep spending until they get a full set.

According to one analysis, the chance of winning a major prize is well over one in a million.

In 2020, McDonald’s Australia customers scanned 42 million Monopoly prize tickets and downloaded 2.5 million extra apps. Despite giving away $50 million worth of prizes, the campaign achieved a return on investment of $2.33 for every dollar spent.

Companies are learning that if they understand customer’s motivations when engaging with gamified systems, then they can create more personalized and effective gamification.

A research-based framework is used to identify six types of gamification users. They are socialisers, free spirits, achievers, philanthropists, players and disruptors.

For example, achievers want to learn new things and improve themselves and so are more engaged with challenges whereas philanthropists are motivated by purpose and meaning.

Why does gamification work?

Gamification is effective because it draws on the psychology of both extrinsic and intrinsic motivation.

Extrinsic motivation causes you to act because of external forces. This is driven by the desire to get a reward or avoid punishment. For example, you might take a job to earn money. In the context of a loyalty program, you might make repeated purchases from Starbucks to earn a free coffee.

Rewards can be structured in ways that take advantage of our psychology. For example, the goal gradient effect describes a tendency for motivation to increase the closer you are to achieving a goal.

This tendency can be taken advantage of by enrolling you in a reward program of, say, “Buy ten, get one free” and giving you the first two stamps for free.

Intrinsic motivation causes you to act because of internal forces. This type of motivation is driven by what you consider inherently interesting, enjoyable, or satisfying.

For example, you might go hiking on weekends to enjoy the natural wonders. In the context of a loyalty program, you might go for a surf while earning points in your Rip Curl Club account.

According to self-determination theory, there are three principles that can be leveraged to engage people’s intrinsic motivation.

The first is autonomy, which reflects people want to be in control. Gamification can offer choices and personalization, such as choosing different types of challenges or rewards or customizing avatars.

The second is competence, which reflects that people want to achieve. Gamification can offer challenges of varying levels of difficulty that allow users to develop skills and feel a sense of pride as they accumulate points and badges and move up a leaderboard.

The third is relatedness, which reflects that people want to be connected with others. Gamification can offer social features like team challenges or community leaderboards that enable social interaction and recognition.

The problems with gamification

Despite the many success stories, gamification is not always a good thing.

For example, one study of supermarket shoppers found no effect on their behavior when promotions were picked up by their location-sensitive phones while they were in store.

Another study found customers who lost a contest became less engaged.

“… win/lose decisions weaken the benefits of gamification and, in the case of losing a competition, have negative impacts on customer experience and engagement.”

Another analysis found gamification may result in customers being manipulated, exploited and psychologically distressed.

These issues can arise because customers, among other things, are more likely to disclose personal information on gamified platforms. Customers become more confident and willing to provide their details when they can measure their performance against others.

Gamification can also cause consumers to over consume and overspend.

For example, in some markets, the Starbucks’ reward app offers time-sensitive Star Dashes and Bonus Star Challenges, which are redeemable for free or discounted items.

Some customers report buying coffee they do not want simply to bank stars.

It’s worse for some airline customers who board flights to destinations they are not interested in visiting merely to collect frequent flyer points in a so-called “milage run.”

But it is possible for gamification to be a win-win for companies and customers. To get there, marketers need to ethically employ gamification mechanics. This involves collaboration with gamification designers and transparency with customers.

And an easy to access quit button.

Provided by
The Conversation


This article is republished from The Conversation under a Creative Commons license. Read the original article.The Conversation

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You might get a discount or free coffee but you’re also being played by the multibillion-dollar gamification industry (2024, August 7)
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from https://techxplore.com/news/2024-08-discount-free-coffee-youre-played.html

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Videos of people feeding crocodiles at site of latest attack are deeply concerning, says expert

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Videos of people feeding crocodiles at site of latest attack are deeply concerning, says expert


saltwater crocodile
Credit: Pixabay/CC0 Public Domain

After a 4.9-meter saltwater crocodile (Crocodylus porosus) killed a 40-year-old doctor in Far North Queensland this week, the illegal feeding of wild crocodiles has become a point of major concern.

The victim was not feeding crocodiles; he was reportedly just walking along a path when the river bank gave way, and he fell into the river. His wife had tried to save him but the doctor let go of her arm, with the woman quoted as saying:

He saved me—his last act was to not pull me in with him.

The doctor was reportedly taken by the crocodile within seconds.

Since the tragic attack, which occurred at the Annan River south of Cooktown, videos have surfaced appearing to show people feeding a large crocodile in that area.

This has prompted Queensland’s Department of Environment, Science and Innovation to post a media release stating, among other things, that the penalty for illegally feeding wild crocodiles is A$6,452.

I have been researching human–crocodile conflict for years. If it’s true crocodiles in this area had been fed in the past, that is extremely concerning.

Illegal feeding linked to human-crocodile conflict

There have been concerns in the past over the illegal feeding of crocodiles in Queensland. Media outlets reported on people feeding crocodiles in the Prosperine and Russell rivers in 2022.

Outside of Australia, illegal feeding has long been associated with increased human-crocodile conflict.

At a bridge over the Tarcoles River in Costa Rica, a group of large American crocodiles (Crocodylus acutus) have been illegally fed by people for years.

Despite being less aggressive and responsible for far fewer deaths (typically only between one and three annually) than the saltwater crocodile, this feeding appears to have resulted in changes to the behavior to these crocodiles. Normally wild crocodiles avoid humans but these crocodiles, who may have come to associate humans with food, appear to have grown bolder about approaching humans.

In 2013 a man was attacked and consumed by these crocodiles shortly after entering the waterway below the bridge.

The year prior, a photographer narrowly avoided being attacked while on shore.

Illegal feeding has also been implicated in conflict involving the American alligator (Alligator mississippiensis) in the United States.

What effect does feeding wild crocodiles have on risk?

When crocodiles are fed by people they tend to lose their typically timid behavior regarding humans. They may even begin to seek people out in anticipation of being fed.

If crocodiles are consistently fed in the same location, they are likely to remain at or near the same spot awaiting the next feeding.

In the town of La Manzanilla, Mexico, for example, media reports detail how another group of large, wild American crocodiles are fed from the mangrove boardwalk on a daily basis and rarely leave the spot.

As the Department of Environment, Science and Innovation put it in their statement released this week:

Feeding of crocodiles at riverbanks or boat ramps encourages them to hang around, waiting for their next meal. This can place future visitors to the area at a much greater risk of attack if they approach or enter the water.

Even in areas with extremely high numbers of saltwater crocodiles, people frequently do irresponsible things such as wading into water. Yet no attacks have occurred (so far) in this area.

This is likely due to a number of factors, including the abundance of natural prey. However, the fact these crocodiles aren’t fed by people (as far as we know) means they’re less likely to be waiting around seeking humans out.

How can we stop illegal feeding?

Harsher punishments, such as significantly increased and consistently enforced fines or jail time, might help.

After all, illegal feeding is linked to higher risk for both human and crocodile lives (a common refrain in my field is that a “fed croc is a dead croc”).

Targeting known trouble spots and consistently prosecuting offenders could also help reduce offending.

In this age of social media influencers, irresponsible and dangerous behavior around crocodiles is sadly all too common.

Authorities could increase efforts to monitor social media sites (particularly Instagram), so they know where and who to target for investigation and, ultimately, prosecution.

Provided by
The Conversation


This article is republished from The Conversation under a Creative Commons license. Read the original article.The Conversation

Citation:
Videos of people feeding crocodiles at site of latest attack are deeply concerning, says expert (2024, August 7)
retrieved 7 August 2024
from https://phys.org/news/2024-08-videos-people-crocodiles-site-latest.html

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