Atos provides real-time results at the Paris Olympics.
Debt-strapped French tech giant Atos, a key Olympics partner, on Thursday posted a 1.9-billion-euro ($2.1 billion) loss for the first half of the year due to a depreciation of assets and the end of contracts in the Americas.
Atos, which also runs supercomputers for France’s nuclear deterrent and was an IT provider for the Euro 2024 football tournament, has a debt pile of almost five billion euros.
Last week, a commercial court opened a process that is a first step towards the implementation of a financial restructuring plan that includes 1.75 billion euros in new funding and a debt reduction of 3.1 billion euros.
Earlier in July, Atos’s creditors and a group of banks stepped in to provide new funding after a consortium led by the group’s main shareholder, Onepoint, dropped a financial rescue offer.
“Atos is saved,” said Atos chief executive Jean-Pierre Mustier, who was appointed to the post last week after chairing the company’s board since October 2023.
“The priorities, of course, are to support the group’s growth with all of the teams, regain the confidence of clients and at the same time work to put in place a new governance,” he added.
The first-half loss is largely due to a depreciation of assets totaling 1.5 billion euros.
The company also cited the termination of contracts in the Americas to the tune of 109 million euros.
Its global sales fell 10 percent to 4.96 billion euros in the first six months of the year compared to the same period in 2023.
A partner of the International Olympic Committee since 2002, Atos is providing cybersecurity, managing accreditations and distributing real-time results at the Summer Games in Paris.
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Olympics tech partner Atos posts huge loss (2024, August 1)
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The researchers found most coyotes steer away from areas where they expect to find people, like the one caught on a trail camera here. Credit: Michel Kohl Lab
Georgia’s capital is home to more than 6 million people, a bustling film and music scene, and one of the most adaptable species in the U.S.: the coyote.
And now, thanks to new video footage from the University of Georgia’s Warnell School of Forestry and Natural Resources, we’re getting a better idea of how and where coyotes spend their time in Atlanta.
In partnership with Wildlife Atlanta and the Georgia Department of Natural Resources, UGA is releasing GPS collar videos from coyotes in the Atlanta area as part of their urban mammal ecology project. One of the goals of this study is to provide insight into coyotes’ daily activities in the hope of minimizing negative human interactions with coyotes.
The videos show that coyotes largely avoid both interactions with people and areas where people are likely to be during the day. Some of the footage shows a coyote resting in a wooded area off the interstate, a coyote grooming a pup near its den in the forest and a group of coyotes drinking water from a creek.
But the videos also confirm that coyotes are opportunistic creatures. Once night falls, collar footage shows a coyote snagging a fast-food bag from a parking lot, and another clip sees a mated pair hanging out near a radio station parking lot.
“Coyotes have expanded their range east, demonstrating their incredible resilience and ability to adapt. Now, they’re even found in some of the densest urban centers in the country,” said Michel Kohl, the primary investigator of the project and an associate professor in UGA’s Warnell School. “A lot of what we see in Atlanta can be applied to other large metropolitan areas as well.”
Kohl hopes these videos can answer some of the most pressing questions people have about these canines and reassure them that coyotes pose little risk to humans.
Coyotes are found throughout the U.S., including urban areas like the one shown here. Credit: Michel Kohl’s Laboratory
Are there coyotes in Atlanta?
Yes. In fact, coyotes are found in just about every state in the U.S., including urban areas.
Although coyotes can now be found in all 159 counties in Georgia, they first arrived sometime in the 1970s. And it took some time for them to make their way into the metro-Atlanta area, Kohl said.
Coyotes are traditionally most active at dawn and dusk. But in their effort to avoid interactions with humans (and vehicles), urban coyotes have become more active at night.
If you do see one during the day, though, there’s no need for alarm.
“That’s not necessarily an abnormal thing,” Kohl said. “People might have moved into the park where it was and scared it out of its location. It doesn’t mean that the coyote has rabies.”
While coyotes can become infected with rabies, it’s not common.
“The risk of contracting rabies from a coyote is very low, but the fear is very high because people are not necessarily exposed to large wild animals like coyotes,” said Summer Fink, a doctoral student in the Warnell School involved in the research.
Are coyotes going to injure my child?
As the videos show, coyotes aren’t keen on interacting with people.
Coyote attacks on humans are extremely rare. When they do occur, it often stems from factors such as people feeding coyotes.
If you see a coyote that’s too close for comfort, make loud noises to chase it off. You can also spray it with a hose or turn on your sprinklers to encourage it to leave the area.
Are coyotes going to injure my pets?
Probably not, but there are some things you can do to protect your furry friends.
Don’t feed or approach a coyote, and secure your garbage, pet food and birdseed so coyotes (and other wildlife) can’t access it. Similarly, close off crawl spaces so coyotes don’t take up residence under your house.
It’s also important to keep small pets inside or on a leash when on bathroom breaks.
Data shows that coyote diets largely consist of small mammals and fruit—and the occasional discarded hamburger.
But the collar videos did show several instances of coyotes feeding on feral cats. The videos don’t show whether the cats were scavenged roadkill or killed by the coyotes.
The videos did not show any interactions between coyotes and dogs.
“Unlike dogs, people like to let cats roam freely, but the biggest thing you can do to keep them safe is to keep your cats indoors,” said Carson Daniel, an associate wildlife biologist and the urban wildlife extension assistant leading the camera collar research.
What diseases can coyotes carry?
Most of the diseases you vaccinate your dog for, coyotes can also contract. That includes rabies, distemper, parvo and heartworms.
The good news is keeping your dogs and cats updated on these vaccines and preventive medications minimizes their risk of disease.
Rabies poses the biggest risk to people, but it is largely transmitted through bites. If you take the steps above to minimize interactions with coyotes, the risk of being bitten by one is extremely low.
For more information on living with coyotes and to see clips from the GPS collar videos, visit the Wildlife Atlanta website.
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Coyotes are everywhere. Should you be concerned? (2024, August 1)
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What’s going on in the coffee industry? Roasters and cafe operators are faced with rising costs that, when passed onto consumers, threaten to bring to a shuddering halt almost 30 years of continuous, at times dizzying growth.
In the last few weeks Giuseppe Lavazza, head of the eponymous family-led Italian mega-roaster, has suggested that the price for his products in the UK might have to rise by 20%-25% over the coming year, in addition to the 15% hike that consumers have already experienced during the previous 12 months.
Coffee chains are pursuing store closure programs to the point that the number of branded outlets actually fell last year, while Club Pret—the subscription service offering up to five free barista made drinks daily for a £30 monthly fee—is being withdrawn in favor of one that offers five half price drinks for £10.
The price of a medium latte has risen by over 30% since 2021 bringing the once-unthinkable £5 flat white ever closer. Indeed Lavazza’s flagship London store already charges £5.50.
The key driver behind these developments is the rising cost of raw green coffee. Two types of coffee are commonly bought by commodity roasters. Arabica is the original, more flavorsome but delicate plant. Robusta is a hardier but harsher tasting form, principally used in manufactured products such as instant coffee, and to bulk out cheaper blends, which now constitutes over 40% of world production.
The price for commodity Arabica coffee futures on the New York International Commodity Exchange, to which all commodity trades are pegged, was hovering at US$1 per lb, in early 2020. It rose to just over US$2.50 by Feb 2022 and despite then dropping back to around US$1.50 in September 2023, returned to over US$2.50 at the end of June this year.
The London-based index for Robusta coffee, meanwhile, has risen almost continuously from US$1.28 per kg in Feb 2020 (about US$0.58 per lb) to US$4.45 (US$2.02) per kg today. As the difference between the two prices decreases, so too the opportunity for roasters to reduce costs by adjusting the proportions used in blends has also diminished.
In Brazil, the world’s largest coffee producer, accounting for just under 40% of total world production, heavy rainfalls in the Minas Gerais region resulted in high levels of pest and disease impacting on yields during the 2023 harvest.
In Vietnam, the world’s leading producer of Robusta (Brazil grows both), prolonged periods of drought and higher temperatures have resulted in lower harvests for the last two years. Indonesia too experienced declining yields due to heavy rainfall preventing pollination in 2022/23, as did Columbia in 2021/22.
Climate events are not the only causes of rising prices. The war in Ukraine affected both production and roasting as growers were unable to secure supplies of fertilizer once prices skyrocketed following the Russian invasion.
Roasters meanwhile faced soaring energy costs that could hardly be avoided in a business whose fundamental process is that of the application of heat to the raw material. Shipping prices have escalated following the disruption of the Red Sea routes by the Houthi militia in Yemen, the original epicenter of the world coffee trade.
Global demand for coffee continues to grow, particularly in non-traditional markets leading to increased competition for supplies. It’s cheaper and simpler to ship Vietnamese robusta into China, whose green coffee market has grown by over 50% in the last five years, than into the UK where the comparable figure is under 5%.
Producer countries are increasingly creating large internal markets to counterbalance international ones—in Indonesia, for example, over 40% of all outputs are now consumed in the domestic market.
The western coffee shop lifestlye
Emulation of the western coffee shop lifestyle is one of the key factors in growth in regions such as Asia and the Middle East, yet even as international chains expand their reach there, they are facing difficulties, not least in their original homes.
Starbucks global store sales dropped by 4% last year, with those in the US itself falling by 3%. In truth, these difficulties have little to do with green coffee prices given that coffee is a very small element in the price of each cup served.
Post-COVID changes in working practices, notably the rise of hybrid working, have diminished the value of the city center outlets paying prime rents and higher operating costs, while independent operators in residential districts have proved more agile at adjusting to meet their customers’ wants and needs.
As coffee operators sought to drive down staffing and training costs by investing in online ordering systems, automized brewing equipment, drive-through locations, and low-cost furnishings, they lost sight of delivering the premium customer service that their high pricing models are supposed to support.
Earlier this year, Howard Schultz, the creator of the Starbucks brand, took to LinkedIn to accuse the current management of losing sight of the company’s soul.
What are the implications of all this for coffee drinkers?
Most analysts believe that the next set of coffee harvests are on track to recover so that any spikes in price will be less severe. Nonetheless many of the underlying challenges beyond climate events remain. Climate change itself—understood as a lasting change in global temperatures—poses a much more existential threat in that half of the land currently used for coffee cultivation could, on current trends, become unusable by 2050.
That is not insuperable—other land can be bought into production and industry-funded organizations such as World Coffee Research are undertaking programs to develop new coffee varieties with greater resistance to both temperature and disease. Nestle recently announced it has developed its own new versions of Arabica and Robusta. The real danger is that existing coffee farmers will not be those who reap the benefits of these developments.
Your coffee won’t run out any time soon—but this sudden spike in prices offers an opportunity for reflection on the underlying challenges for the industry.
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Even more expensive coffee prices are brewing, but there are some good reasons why (2024, August 1)
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Many lakes in North America are affected in varying degrees by invasive alien plants.
An invasive plant is one that colonizes (or has colonized in the past) new sites or regions at a rapid rate and produces dominant populations, either in terms of coverage or numbers, or both. Humans contribute to the invasion by introducing the plant or preparing the ground for the invader.
A plant invasion is not necessarily a major problem for the environmental health of a body of water. But it is certainly a visible and disturbing problem for shoreline property owners.
In the northeast of the continent and in certain areas of the Midwestern United States, Eurasian watermilfoil is the most worrisome invasive aquatic plant. Is it possible to prevent its spreading? Yes, but the price of doing so is high and the battle is a permanent one.
For several years now, my research team at Laval University has been looking not only at the scientific relevance of controlling the spread of invasive plants, but also at the operational feasibility and costs of doing so. These, in the final analysis, are often the only things that matter.
An invader from Asia
Eurasian watermilfoil is a herbaceous vascular plant. Its sap circulates in vessels, which means it is not an alga.
It colonizes shallow areas of ponds, lakes and rivers, where it forms very dense beds that cover several thousand square meters. Its effects on biodiversity are poorly documented. However, since it occupies the same space, at depth, as several North American aquatic plants, it probably impoverishes the plant diversity of bodies of water when it is present in high densities by monopolizing resources (light, nutrients).
It has a greater impact on swimming, boating and even property values, particularly in small lakes where it can sometimes cover the entire surface area.
Removing the stems and roots is a more effective approach. Lake George and Upper Saranac Lake (110 and 19 square kilometers, respectively), in New York State, are among the very few lakes in North America to have significantly and, above all, sustainably reduced the surface area of their watermilfoil beds this way.
This feat has been achieved thanks to patient digging operations by large teams of divers who have removed thousands of kilograms of watermilfoil over the years.
At Upper Saranac Lake, the watermilfoil control campaign, which began in 2004, removed more than 22 metric tons of the plant (slightly more than a 12-wheel dump truck) in the first three years. The effort involved almost 35,000 person-hours of diving, but the quantity of watermilfoil (biomass) in the lake was reduced by 97 percent. It was like taking a sledgehammer to the invader.
Intensive control was then followed by maintenance control, which for several years has resulted in a minimal summer harvest (20 kilograms in 2023). This work is exemplary in terms of sustainability, but it has nevertheless cost a total of more than $2 million dollars.
Thanks to sound strategic planning that prioritized the most problematic watermilfoil beds, we managed to reduce the surface area of watermilfoil in the lake by 95 percent in just five years. So it’s working! But to achieve this, we had to invest more than $200,000 for each hectare of weed that was eliminated.
The cost of combating watermilfoil can be cut in half if volunteers and local players such as municipalities get involved. But it is still very costly if it is undertaken late, i.e. once the watermilfoil has become firmly established.
Before embarking on a control campaign, the riverside property owners’ associations and municipalities concerned must first carry out a full health check of their lake and prioritize the disruptive agents.
If watermilfoil is only a visible symptom of deeper problems, investing in control may not be the wisest course of action. In that case, it would be better to invest at the source in things like reducing nitrogen and phosphorus inputs, rather than pulling up roots and installing tarps.
It’s a good idea to think through any actions carefully. Fortunately, citizens and their representatives are becoming better equipped to make informed decisions based on sound science to improve the state of their lakes.
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When fighting invasive aquatic plants, choose your battles (2024, August 1)
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After five days, Paris 2024 has seen only a single world record fall in a swimming event. That compares with six new swimming world records set at Tokyo in 2021 and eight at Rio in 2018. Even the much-hyped women’s 400 meter freestyle—billed as the “race of the century“—failed to topple any personal bests from the three most recent world-record holders, Ariarne Titmus (Australia), Summer McIntosh (Canada) and Katie Ledecky (United States).
To earn a spot on the winners’ podium, of course, place—not pace—is what matters. But the near-absence of the letters WR alongside any of the finishing times on the Olympic scoreboard has coaches, competitors and commentators searching for a culprit.
Why would this make a difference? Well, when swimmers dive into the pool and power through the water, they naturally create waves that radiate outwards. Some of these waves will propagate along the surface of the pool and be damped by gutters at the edge. Others will travel downward, bounce off the bottom of the pool, and return to the surface to create turbulence.
Turbulence can slow a swimmer down in two ways. First, it creates a choppy pool surface that can disrupt a swimmer’s rhythm and reduce their speed.
Second, turbulence increases the effect of water drag by dissipating the swimmer’s momentum—the water motion literally “sucks” the speed from the swimmer.
The slow pool theory says the shallower pool means more waves bounce back to the surface, creating more turbulence and slowing swimmers down. But does it hold water?
Not according to Roberto Colletto, chief executive of the Italian company that constructed the pool in Paris. “On the technical side, there is no problem with the pool,” he told French broadcaster RMC Sport.
And scientifically speaking, the theory has some holes. One problem is that the waves bouncing off the pool bottom are quite different from the ones that travel across the surface. Subsurface waves are essentially sound waves generated by differences in water pressure.
Sound waves travel at about 1,500m per second in water. In a 2.15m-deep pool, a sound wave takes a little under 3 milliseconds to bounce off the bottom and return to the surface, compared with 4 milliseconds in a 3m pool. This millisecond difference in travel time likely has a negligible effect on the generation of turbulence at the pool surface.
On the surface
Water depth does have an effect on the waves at the pool surface, however. Surface waves travel more slowly in shallow water—which is why you see ocean waves piling up and breaking as they approach the beach.
So the waves the swimmers are creating at the surface of the competition pool in Paris will be traveling marginally more slowly than the waves in a 3m-deep pool.
Elite swimmers can take advantage of the surface waves they generate in the pool. By adjusting their swimming speed, they can create a wave that has a wavelength close to their own body length. This means the swimmer can position themselves between two crests to effectively “surf” the wave.
This critical speed, known as “hull velocity“, is well known in sailing. For elite middle- and long-distance swimmers, swimming at their own personal hull velocity can save energy—and win races.
Because the competition pool at the Paris Olympics is shallower than a standard 3m pool, the hull velocity of each swimmer will be slightly slower. So it is possible that some of the swimmers—especially in middle-distance races such as the 400m freestyle—may unconsciously be adjusting their pace to match the slower hull velocity. But, since the effect is the same for all competitors, no one will have an unfair advantage.
That’s only one possible explanation for the dreaded “slow pool”. It’s also possible that the perception of a slow pool has a larger effect than the reality.
As some have pointed out, the Australian Olympic Trials at the Brisbane Aquatic Center resulted in a new world record in the women’s 200m freestyle—despite the pool being only 2m deep.
Faster, higher, stronger
It’s also possible swimmers are approaching the limits of human performance—at least until we work out how to break those limits once again.
New technology, improved nutrition and training, and greater access to clubs and coaches have boosted elite performance. But each toppled record reduces the likelihood of another, even better performance.
It shouldn’t be surprising that the rate of record-breaking performances will decrease over time.
In marathon running, for example, the men’s world record fell by 12 minutes over the 1950s and ’60s. But further progress has been slow: it has only dropped another 8 minutes in the past 60 years, and now stubbornly hovers just above the two-hour mark. A statistical study published in 2019 predicted there is only a 1 in 4 chance anyone would beat the two-hour threshold in a competitive event by 2027.
Compared to track events, swimming seems to still have plenty of capacity to shatter records.
At Tokyo in 2021, the winning times in three-quarters of the swimming events were faster than at the Beijing Games in 2008. This was despite the use of swimming suits in the Beijing games that were later banned by the sport’s governing body. Over the past decade, swimming world records have been broken 43% more often than in Olympic track races.
The desire to push our limits, to break the unbreakable barrier, is at the heart of the Olympic motto: “Faster, higher, stronger.”
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Is the shallow pool in Paris really slowing Olympic swimmers down? Here’s what the science says (2024, August 1)
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