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A river is pushing up Mount Everest’s peak

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A river is pushing up Mount Everest’s peak


Mount Everest
Credit: Pixabay/CC0 Public Domain

Mount Everest is about 15 to 50 meters taller than it would otherwise be because of uplift caused by a nearby eroding river gorge, and continues to grow because of it, finds a new study by UCL researchers.

The study, published in Nature Geoscience, found that erosion from a river network about 75 kilometers from Mount Everest is carving away a substantial gorge. The loss of this landmass is causing the mountain to spring upwards by as much as 2 millimeters a year and has already increased its height by between 15 and 50 meters over the past 89,000 years.

At 8,849 meters high, Mount Everest, also known as Chomolungma in Tibetan or Sagarmāthā in Nepali, is the tallest mountain on Earth, and rises about 250 meters above the next tallest peak in the Himalayas. Everest is considered anomalously high for the mountain range, as the next three tallest peaks—K2, Kangchenjunga and Lhotse—all only differ by about 120 meters from each other.

A significant portion of this anomaly can be explained by an uplifting force caused by pressure from below Earth’s crust after a nearby river eroded away a sizable amount of rocks and soil. It’s an effect called isostatic rebound, where a section of the Earth’s crust that loses mass flexes and “floats” upwards because the intense pressure of the liquid mantle below is greater than the downward force of gravity after the loss of mass.

It’s a gradual process, usually only a few millimeters a year, but over geological timeframes can make a significant difference to the Earth’s surface.

The researchers found that, because of this process, Mount Everest has grown by about 15 to 50 meters over the last 89,000 years, since the nearby Arun river merged with the adjacent Kosi river network.

Co-author, Ph.D. student Adam Smith (UCL Earth Sciences) said, “Mount Everest is a remarkable mountain of myth and legend and it’s still growing. Our research shows that as the nearby river system cuts deeper, the loss of material is causing the mountain to spring further upwards.”

Today, the Arun river runs to the east of Mount Everest and merges downstream with the larger Kosi river system. Over millennia, the Arun has carved out a substantial gorge along its banks, washing away billions of tons of earth and sediment.

Co-author Dr. Jin-Gen Dai of the China University of Geosciences, said, “An interesting river system exists in the Everest region. The upstream Arun river flows east at high altitude with a flat valley. It then abruptly turns south as the Kosi river, dropping in elevation and becoming steeper. This unique topography, indicative of an unsteady state, likely relates to Everest’s extreme height.”

The uplift is not limited to Mount Everest, and affects neighboring peaks including Lhotse and Makalu, the world’s fourth and fifth highest peaks respectively. The isostatic rebound boosts the heights of these peaks by a similar amount as it does Everest, though Makalu, located closest to the Arun river, would experience a slightly higher rate of uplift.

Co-author Dr. Matthew Fox (UCL Earth Sciences) said, “Mount Everest and its neighboring peaks are growing because the isostatic rebound is raising them up faster than erosion is wearing them down. We can see them growing by about two millimeters a year using GPS instruments and now we have a better understanding of what’s driving it.”

By looking at the erosion rates of the Arun, the Kosi and other rivers in the region, the researchers were able to determine that about 89,000 years ago the Arun river joined and merged with the Kosi river network, a process called drainage piracy.

In doing so, more water was funneled through the Kosi river, increasing its erosive power and taking more of the landscape’s soils and sediments with it. With more of the land washed away, it triggered an increased rate of uplift, pushing the mountains’ peaks higher and higher.

Lead author Dr. Xu Han of China University of Geosciences, who carried out the work while on a China Scholarship Council research visit to UCL, said, “The changing height of Mount Everest really highlights the dynamic nature of the Earth’s surface. The interaction between the erosion of the Arun river and the upward pressure of the Earth’s mantle gives Mount Everest a boost, pushing it up higher than it would otherwise be.”

More information:
Jin-Gen Dai, Recent uplift of Chomolungma enhanced by river drainage piracy, Nature Geoscience (2024). DOI: 10.1038/s41561-024-01535-w. www.nature.com/articles/s41561-024-01535-w

Citation:
A river is pushing up Mount Everest’s peak (2024, September 30)
retrieved 30 September 2024
from https://phys.org/news/2024-09-river-mount-everest-peak.html

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‘Vegetarian’ possums eat meat when the weather’s cold

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‘Vegetarian’ possums eat meat when the weather’s cold


'Vegetarian' possums eat meat when the weather's cold
Our cameras captured many images of brushtail possums at kangaroo carcasses. Image A) a sole brushtail possum, B) a group of possums feeding on a carcass, C) a confrontation between two brushtail possums at a carcass, D) vigilance at a carcass, E) shows a confrontation between a feral cat and a brushtail possum at a carcass. Credit: Patt Finnerty

When dead animals are left lying around in nature, who takes advantage of the free feed—carnivores or herbivores? The answer may surprise you.

In Australia, people tend to think carnivores—such as dingoes, ravens, foxes and wedge-tailed eagles—lead the clean-up crew.

But our new research shows common brushtail possums—often thought to be herbivores—also dine on animal carcasses.

Understanding when and where brushtail possums scavenge is important. It can improve our knowledge of how carcasses are disposed of in nature, and how nutrients cycle through ecosystems.

Seeking a nutritious meal

Scavenging may provide specific essential nutrients otherwise lacking in herbivore diets.

Carcasses often contain much greater levels of crude protein than leafy greens do. Similarly, chewing on bones, may increase the intake of calcium and phosphorus, two key minerals essential for growth.

Scavenging on carrion may also help herbivores meet nutritional requirements in regions where typical food resources may be restricted during some seasons. Similarly, in times of drought, thirst may also drive herbivores to scavenge in an attempt to extract fluids from carcasses.

Though it may seem gruesome, scavenging is crucial to healthy ecosystems. Clearing carcasses from the landscape by feeding them back into food chains recycles nutrients into living systems.

Our previous research has found native marsupial herbivores feasting on the dead.

In alpine Australia, possums accounted for 61% of all recorded carcass scavenging—a proportion far surpassing species more typically considered carcass consumers.

In our latest research, we wanted to understand the factors that influence carrion consumption by brushtail possums in different ecosystems.

What we did

We monitored fresh eastern gray kangaroo carcasses across both alpine (Kosciuszko National Park) and temperate (Wolgan Valley, Greater Blue Mountains National Park) regions in New South Wales. We also compared sites in both open (grassland with no canopy cover) and closed (woodland) habitats, in cool and warm seasons.

At each carcass, we used a remote camera “trap” to record scavenging behaviors.

We found possums were one of the main scavengers, often feeding from carrion more than typical scavengers such as dingoes and ravens.

Possum scavenging rates varied by habitat and season. Regardless of region, possums scavenged exclusively in closed canopy habitats under the trees, probably for protection from predators and other scavengers such as dingoes, red foxes, and wedge-tailed eagles.

Out in the cold

Possum scavenging activity varied according to the season.

In temperate regions, possums scavenged only in winter when other food resources were limited.

In alpine areas, where food is scarce even in summer, possums scavenged year-round. But they still ate more from carcasses in cooler months. This may be necessary for possums to get the nutrition they need when other normal food resources—such as leaves, flowers and fruit—are limited.

Competition between scavengers may also change with the seasons. For example, in alpine regions, we saw fewer large scavengers such as dingoes in winter, possibly reducing competition and making it easier for possums to access carrion.

During warmer months, insect activity increases. These tiny scavengers often start eating a carcass within minutes of its death, accelerating its decomposition. It means animals such as possums have less time to feed on the carrion.

Flexible ‘herbivores’ around the world

Previous research has shown many herbivore diets are more flexible than previously thought. All over the world, certain plant-eaters have been found scavenging on animal remains—especially when other food sources are limited, such as during drought or after fire.

In Africa, hippopotamuses were found to have consumed flesh from the carcasses of other animals. In the United States, white-tailed deer fed on discarded fish.

Similarly, on a small island off Cape Town, introduced European fallow deer ate dead rabbits. On the Eurasian tundra (treeless plains), reindeer devoured lemming carcasses. In Italy, crested porcupine ate dead pigeons.

These are all still primarily herbivorous animals, they just happen to dip into carcass resources when they need to.

Improving our understanding of ‘bloody hungry’ herbivores

Our study found brushtail possums are an important scavenging species across several Australian ecosystems. It also highlights how scavenging can vary with a region, season and habitat.

Understanding the unusual foraging behavior of the common brushtail possum could also help inform more effective wildlife management. Specifically, understanding how carcasses can support possum populations during cooler months in places like New Zealand, where they are considered an invasive pest, may lead to more effective control measures.

Our methods could also help scientists understand herbivore scavenging in other environments. This may provide valuable insights into the complexities of food webs and how nutrients move through ecosystems.

More information:
Patrick B. Finnerty et al, Brushing up on carcass consumption: Investigating spatiotemporal scavenging dynamics of brushtail possums in Australian ecosystems, Austral Ecology (2024). DOI: 10.1111/aec.13598

Provided by
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This article is republished from The Conversation under a Creative Commons license. Read the original article.The Conversation

Citation:
‘Vegetarian’ possums eat meat when the weather’s cold (2024, September 30)
retrieved 30 September 2024
from https://phys.org/news/2024-09-vegetarian-possums-meat-weather-cold.html

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part may be reproduced without the written permission. The content is provided for information purposes only.





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Meta has launched the world’s ‘most advanced’ glasses. Will they replace smartphones?

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Meta has launched the world’s ‘most advanced’ glasses. Will they replace smartphones?


Meta has launched the world's 'most advanced' glasses. Will they replace smartphones?

Humans are increasingly engaging with wearable technology as it becomes more adaptable and interactive. One of the most intimate ways gaining acceptance is through augmented reality (AR) glasses.

Last week, Meta debuted a prototype of the most recent version of their AR glasses—Orion. They look like reading glasses and use holographic projection to allow users to see graphics projected through transparent lenses into their field of view.

Meta chief Mark Zuckerberg called Orion “the most advanced glasses the world has ever seen.” He said they offer a “glimpse of the future” in which smart glasses will replace smartphones as the main mode of communication.

But is this true or just corporate hype? And will AR glasses actually benefit us in new ways?

Old technology, made new

The technology used to develop Orion glasses is not new.

In the 1960s, computer scientist Ivan Sutherland introduced the first augmented reality head-mounted display. Two decades later, Canadian engineer and inventor Stephen Mann developed the first glasses-like prototype.

Throughout the 1990s, researchers and technology companies developed the capability of this technology through head-worn displays and wearable computing devices. Like many technological developments, these were often initially focused on military and industry applications.

In 2013, after smartphone technology emerged, Google entered the AR glasses market. But consumers were disinterested, citing concerns about privacy, high cost, limited functionality and a lack of a clear purpose.

This did not discourage other companies—such as Microsoft, Apple and Meta—from developing similar technologies.






Looking inside

Meta cites a range of reasons for why Orion are the world’s most advanced glasses, such as their miniaturized technology with large fields of view and holographic displays. It said these displays provide: “compelling AR experiences, creating new human-computer interaction paradigms […] one of the most difficult challenges our industry has ever faced.”

Orion also has an inbuilt smart assistant (Meta AI) to help with tasks through voice commands, eye and hand tracking, and a wristband for swiping, clicking and scrolling.

With these features, it is not difficult to agree that AR glasses are becoming more user-friendly for mass consumption. But gaining widespread consumer acceptance will be challenging.

A set of challenges

Meta will have to address four types of challenges:

  1. ease of wearing, using and integrating AR glasses with other glasses
  2. physiological aspects such as the heat the glasses generate, comfort and potential vertigo
  3. operational factors such as battery life, data security and display quality
  4. psychological factors such as social acceptance, trust in privacy and accessibility.

These factors are not unlike what we saw in the 2000s when smartphones gained acceptance. Just like then, there are early adopters who will see more benefits than risks in adopting AR glasses, creating a niche market that will gradually expand.

Similar to what Apple did with the iPhone, Meta will have to build a digital platform and ecosystem around Orion.

This will allow for broader applications in education (for example, virtual classrooms), remote work and enhanced collaboration tools. Already, Orion’s holographic display allows users to overlay digital content and the real world, and because it is hands-free, communication will be more natural.

Creative destruction

Smart glasses are already being used in many industrial settings, such as logistics and health care. Meta plans to launch Orion for the general public in 2027.

By that time, AI will have likely advanced to the point where virtual assistants will be able to see what we see and the physical, virtual and artificial will co-exist. At this point, it is easy to see that the need for bulky smartphones may diminish and that through creative destruction, one industry may replace another.

This is supported by research indicating the virtual and augmented reality headset industry will be worth US$370 billion by 2034.

The remaining question is whether this will actually benefit us.

There is already much debate about the effect of smartphone technology on productivity and well-being. Some argue that it has benefited us, mainly through increased connectivity, access to information, and productivity applications.

But others say it has just created more work, distractions and mental fatigue.

If Meta has its way, AR glasses will solve this by enhancing productivity. Consulting firm Deloitte agrees, saying the technology will provide hands-free access to data, faster communication and collaboration through data-sharing.

It also claims smart glasses will reduce human errors, enable data visualization, and monitor the wearer’s health and well-being. This will ensure a quality experience, social acceptance, and seamless integration with physical processes.

But whether or not that all comes true will depend on how well companies such as Meta address the many challenges associated with AR glasses.

Provided by
The Conversation


This article is republished from The Conversation under a Creative Commons license. Read the original article.The Conversation

Citation:
Meta has launched the world’s ‘most advanced’ glasses. Will they replace smartphones? (2024, September 30)
retrieved 30 September 2024
from https://techxplore.com/news/2024-09-meta-world-advanced-glasses-smartphones.html

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Engineers develop a bendable, programmable, non-silicon microprocessor that requires only 6 mW of power

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Engineers develop a bendable, programmable, non-silicon microprocessor that requires only 6 mW of power


A bendable, programmable, non-silicon RISC-V processor
Flex-RV chip. a, Layout of the 9 mm × 6 mm test chip containing two Flex-RV microprocessors. b, Die photo of the test chip taken under a microscope. Credit: Nature (2024). DOI: 10.1038/s41586-024-07976-y

A team of microchip engineers at Pragmatic Semiconductor, working with a pair of colleagues from Harvard University and another from Qamcom, has developed a bendable, programmable, non-silicon 32-bit RISC-V microprocessor. Their research is published in the journal Nature.

Over the past several years, hardware manufacturers have been developing bendable microprocessors for use in medical applications. A bendable device with bendable components would allow for the creation of 24-hour sensors that could be applied to any part of the body.

For this new project, the research team developed an inexpensive circuit board that could be bent around virtually any curved object. The material was made using indium gallium zinc oxide instead of the more rigid silicon.

During testing, the researchers found that a flat sample could be bent all the way around a pencil without cracking. They also found that the material was amenable to IGZO transistor printing. The result was a RISC processor the team calls the Flex-RV.

The demonstration chips thus far have a core size of 17.5 square millimeters and 12,600 logic gates, which limits their speed to 60 kHz. They also run the open-source RISC-V architecture. The processors would not be fast enough for major applications, but are more than capable of processing vital stats such as heartbeat rate or body temperature.






The researchers note that the processors require only 6 mW of power. The team has calculated that the processors could be made for as little as US $1, making them disposable.

Testing thus far has shown that the processor is capable of running while bent into many configurations. The team suggests an ideal application would be an ECG patch placed on the chest of a patient, along with electrodes that could pick up heartbeat characteristics, allowing a doctor to monitor arrhythmia or other ailments. Because the processor would be applied to the chest, external processing, such as by a smartphone, is not required.

More information:
Emre Ozer et al, Bendable non-silicon RISC-V microprocessor, Nature (2024). DOI: 10.1038/s41586-024-07976-y

© 2024 Science X Network

Citation:
Engineers develop a bendable, programmable, non-silicon microprocessor that requires only 6 mW of power (2024, September 30)
retrieved 30 September 2024
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Inland waters crucial for accurate climate assessments, research suggests

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Inland waters crucial for accurate climate assessments, research suggests


Inland waters crucial for accurate climate assessments
Streams, rivers and lakes in cold regions contribute more to greenhouse gas emissions than previously thought. Credit: Annika Hollsten. Umea University

Inland waters release substantial amounts of greenhouse gases, but this is rarely included in climate assessments. New research from Umeå University shows that not accounting for carbon fluxes between land and water systems leads to incorrect assessments of climate impact and feedback on the carbon cycle.

Cold regions in the north and at high elevation are experiencing rapid warming—up to four times faster than the global average. This phenomenon not only threatens the status of these ecosystems but also leads to the release of vast amounts of greenhouse gases to the atmosphere.

However, assessments of how the carbon cycle responds to and feeds back on climate change generally focus on the exchange of greenhouse gases on land, neglecting the large carbon export from land to the abundant inland waters (streams, rivers, and lakes) in these regions.

“Current data and approaches are likely inadequate to capture contemporary and future carbon flows across land and water systems,” says Jan Karlsson, Professor at the Department of Ecology and Environmental Sciences at Umeå University.

Emissions from 3,000 lakes

One example of a large-scale integrated assessment is new research led by Chunlin Song from Sichuan University in China and Jan Karlsson from Umeå University, published in Science Advances.

Based on a comprehensive analysis of greenhouse gas emissions from over 3,000 lakes and rivers across the Northern Hemisphere, they show that lakes and rivers in cold regions contribute more to greenhouse gas emissions than previously understood and that these emissions could offset a major part of the carbon uptake by land ecosystems in the north.

The study also reveals regional differences in greenhouse gas emissions between rivers and lakes, with particularly high significance of rivers and of systems in regions with extensive coverage of permafrost.

“This finding is particularly alarming, as it suggests that thawing of permafrost releases significant amounts of stored carbon into the atmosphere, further exacerbating climate change.”

The implications of this research are profound, according to Jan Karlsson.

“As global temperatures continue to rise, the role of cold regions in greenhouse gas emissions may become increasingly significant,” he says.

Specific conditions

In another paper published in Nature Water, Jan Karlsson emphasizes that the climate impact on the coupled land-water carbon cycle varies largely depending on specific climate conditions and landscape characteristics. According to him, there are significant challenges in studying land and water systems, at a relevant scale and detail, to make accurate assessments.

“In order to advance the field, we need collaborative studies across scientific disciplines and approaches. Optimally, research infrastructures, funding, and educational programs should be designed to facilitate the integrated collaborative approaches needed,” says Jan Karlsson.

More information:
Chunlin Song et al, Inland water greenhouse gas emissions offset the terrestrial carbon sink in the northern cryosphere, Science Advances (2024). DOI: 10.1126/sciadv.adp0024

Jan Karlsson, Emergent responses shape the coupled carbon cycle in a changing Arctic, Nature Water (2024). DOI: 10.1038/s44221-024-00250-5

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Umea University


Citation:
Inland waters crucial for accurate climate assessments, research suggests (2024, September 30)
retrieved 30 September 2024
from https://phys.org/news/2024-09-inland-crucial-accurate-climate.html

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part may be reproduced without the written permission. The content is provided for information purposes only.





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